Flavour with bite
No other type of sausage is as versatile as the small sausage. Whether hot or cold, cooked, fried or grilled, as a main course or snack - firm small sausages taste great anywhere, any time.Some of our range of new and well-tried seasonings for producing traditional small sausages:
| Art.Nr. | Product | Taste/Description |
|---|---|---|
| 177984 | Debrecziner fiery extract seasoning |
|
| 135294 | Krainer seasoning |
|
| 136088 | Pikomat Meat Sausage Exquisite seasoning |
|
