WIBERG – partner of food manufacturers

WIBERG makes eating a pleasure. The taste experts, a company with a sound knowledge of the sector, supply traditional, small-scale businesses as well as food companies with a global reach.  The main sales are in the domestic markets of Austria and Germany, but also in Canada, Russia, Poland, Italy and Switzerland. WIBERG uses a network of selected distributors to supply its products for meat and sausage production to 76 different countries.

A wide range of products for a variety of customers

WIBERG's comprehensive range includes superior sausage seasonings, ingredients and attractive casings for sausage and ham production. Subtle blends for convenience products complete the product range. WIBERG supplies seasonings and ingredients for small-scale food production companies as well as complex integrated solutions for industrial processes. Customers receive tailor-made products to meet a wide variety of technological requirements. Traditional sausage and ham products often feature a flavour typical for a region. This regional element is closely associated with high quality and high experience. As an expert in regional taste, WIBERG offers its customers many regional seasonings that bring an exquisite finishing touch to the finest specialities. Another areas of expertise is the design and implementation of fitting packaging solutions for sausage products. Using efficient ideas, the very latest machinery and skilled technical advice, the company has become a highly knowledgeable partner in the production of casings for meat and sausage manufacturers. The company scores with innovations, such as smoke-impregnated sausage casings and the very latest technologies in casing manufacturing. WIBERG seeks to work with customers in the development of new products and the improvement of working processes. For WIBERG, the maintenance of optimum quality and safety standards is just as immanent as discrete and reliable customer and project support.

Trends create innovation

Consumer requirements and current trends in nutrition form the basis of WIBERG's product development work. The aim is to liaise with customers in meeting these needs and in setting trends with product innovation. WIBERG's products for sodium-reduced sausages or the idea of dietary fibre mix with Omega 3 fatty acids, both meet the increasing demand for healthy food. Organic product manufacturers have discovered that WIBERG supply a range of selected organic seasonings and mixes, which fully comply with EU regulations on organic production. Similarly, WIBERG's Novapure series ensure a full flavour for traditional sausage specialities, but without the addition of flavour enhancers and allergenic ingredients.

Advice and service

Customized service and expert advice by WIBERG's sales staff and technical advisers are essential factors in establishing the good reputation that the herb and spice professional enjoys with customers. Day after day, flexible and reliable advice is given on site at the customer’s production. What singles WIBERG technical advisers out, is their profound knowledge and specialist expertise within the food sector. They offer customers throughout the world skilled advice in the development and deployment of the latest technologies and they remain on hand to help with the creation of a perfect product. The professionalism of the technical advisers, coupled with the widely acknowledged quality of WIBERG products, is the benefit of WIBERG’s customers.   

Where expectations are high

As a professional player in the sector, WIBERG exceeds expectations in taste and visual properties as well as in service and quality standards. This perfectly co-ordinated offering creates a convincing whole and provides all the necessary assurance to the customers with regard to efficiency and safety.